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School of Traditional Skills

School of Traditional Skills

The Skills You Need. Taught by Instructors You Already Trust!

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The Skills you Need.
The Instructors you Trust

It’s time to take the guesswork out of simple and self-sufficient learning. Come and learn with seasoned instructors who have developed proven and time-tested methods from their years of experience.

  • Pressure Canning with Carolyn Thomas

    Pressure Canning with Carolyn Thomas

    Join Carolyn Thomas from Homesteading Family as she shows you how to fill your pantry with safe, healthy, and delicious pressure-canned foods!

  • Reclaiming Pasture with Joel Salatin

    Reclaiming Pasture with Joel Salatin

    Join Joel Salatin from Polyface Farm as he shows you how to create high-fertility, sustainable livestock pastures.

  • Raising Pastured Meat Chickens with Justin Rhodes 

    Raising Pastured Meat Chickens with Justin Rhodes 

    Join Justin Rhodes from Abundant Permaculture to learn how to raise a freezer full of healthy, pastured, meat-chickens in your backyard, in only 58 days.

  • Back To Eden Garden with Paul Gautschi

    Back To Eden Garden with Paul Gautschi

    Join Paul Gautschi from Back to Eden Gardens as he shows you how to simplify your gardening by working with God’s principles as observed in nature.

  • Fermenting Vegetables with Lisa Bass

    Fermenting Vegetables with Lisa Bass

    Join Lisa Bass from Farmhouse on Boone to learn how to use lacto-fermentation to create healthy and delicious vegetable ferments in your own kitchen.

  • Curing Pork with Brandon Sheard

    Curing Pork with Brandon Sheard

    Join Brandon Sheard from Farmstead Meatsmith as he shows you the time-honored, chemical free method for curing your own bacon, ham and prosciutto.

  • Garden Season Extension with Melissa K. Norris 

    Garden Season Extension with Melissa K. Norris 

    Join Pioneering Today’s Melissa K. Norris to learn the time tested methods for growing and harvesting fresh vegetables in the cool seasons.

  • Raised Bed Gardening with Brian Lowell

    Raised Bed Gardening with Brian Lowell

    Join Brian Lowell from Next Level Gardening to learn the simple steps to growing abundant and healthy vegetables in simple raised beds, no matter where you live.

  • Keeping Milk Goats with Anne Briggs

    Keeping Milk Goats with Anne Briggs

    Join Anne of All Trades’ Anne Briggs to learn how to purchase, care for and milk healthy and happy dairy goats.

  • Nourishing Bone Broths with Sally Fallon Morell

    Nourishing Bone Broths with Sally Fallon Morell

    Join Sally Fallon Morrel from the Weston A Price Foundation to learn how to make nourishing bone broths, and then turn them into delicious and health promoting soups, gravies and sauces.

  • Traditional Sourdough Breads with Maureen Diaz 

    Traditional Sourdough Breads with Maureen Diaz 

    Join Maureen Diaz from God’s Good Table to learn how to make your own sourdough starters and craft delicious and nutrient dense breads from it.

  • Backyard, Egg-Laying Chickens with Harvey Ussery

    Backyard, Egg-Laying Chickens with Harvey Ussery

    Join Harvey Ussery from The Modern Homestead to learn to keep a healthy and sustainable flock of backyard egg laying chickens. Signup today, to get access to all the courses available at the School of Traditional Skills. 30-Day money back guarantee, and you can cancel at any time.

  • Herbal 1st Aid with Dr. Patrick Jones

    Herbal 1st Aid with Dr. Patrick Jones

    Join clinical herbalist, naturopath and emergency veterinarian Dr. Patrick Jones from Homegrown Herbalist as he shows you how to treat minor injuries at home — or on your way to Urgent Care — with Herbal 1st Aid remedies.

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